Our cafe is in historic Fairhaven, a delightful hamlet just south of Bellingham, in timeless Sycamore Square. Built in the 1890's, our four story building is home to restaurants, retail shops, salons, and even a few ghosts!
The Bird is dedicated to providing delicious choices in a lively, comfortable and friendly manner. Come by for a Grab 'n Fly or enjoy a moment of down-time, with local, organic, Hammerhead espresso, our own hand-crafted pastries and overall satisfying fare for breakfast, lunch, and everything in between. We cater special events, too!
Stop on by and Give 'em the Bird!
Sensational Sandwiches* & Salads
The Hamskee ~ Olsen Farms Ham with Swiss Cheese, Stone Ground Mustard and Sliced Cornichons on Sourdough
The Monte Cristo ~ Farm-Fresh Ham, Oven Roasted Turkey, Fontina Cheese, Mango Chutney on Grilled Waffles, Sourdough or Croissant (Add $1)
The Bird ~ Oven Roasted Turkey, Fontina Cheese, Tomato Preserves and Arugula Pesto on Sourdough The BPT ~ Roast Beef, Savory Tomato Preserves, Olive Tapenade, Swiss & Fontina Cheese with Pepperoncini on Rye
The Curry CK ~ Curried Chicken, Cashews, Celery, Golden Raisins, and Arugula Pesto, tossed with tangy Mango Chutney Vinaigrette
~~Curry Compilations are available as a panini or an epic quesadilla
The Olivier ~ Olive Tapenade, Fontina Cheese, Arugula Pesto, San Marzano Tomato Preserves on Rye or Sourdough
Meta Feta Salad ~ Massaged Kale, Olive Tapenade, Feta Cheese, Pine Nuts, Tomato Herb Vinaigrette Add Grilled Turkey $1.25
C-4 Salad ~ Kale Super Salad, Curried Chicken, Mango Chutney Vinaigrette
*Bird Breakfasts*
The Burrito*
Eggs scrambled with Havarti Cheese, Salsa, and Crunchy Potato Sticks - w/wo Bacon
The Croissant*
Olsen Farms Ham with Sharp White Cheddar and Eggs scrambled, Grill Pressed on a Fresh Baked Croissant - Add Pepperoncinis for a little kick!
The Waffleini*
Two Crunchy, Belgian Waffles Grill-Pressed with:
~ Fontina Cheese & Chutney sprinkled with Powdered Sugar
~ Peanut Butter, Chutney & Havarti Cheese
*Just Add Heat – Any Selection Grilled to Perfection (Allow 10 minutes cook time)